Presented by: Rochelle Le Cavalier, Douglas Elliman Real Estate

À La Carte Tickets: $575

Time & Location: 7:30 pm to 10:30 pm | Surfside Lawn at Beach Club

Dress Code: Resort Elegant

Join several Napa Valley icons for an intimate dinner at the all-new Beach Club, featuring exceptional wines that have become the backbone of cellars and collections around the world. If that’s not enough, indulge in a menu prepared by Chef Rogelio Garcia of the Michelin-starred Auro at the Four Seasons Napa Valley. With his ability to seamlessly integrate classical French techniques with his Japanese and Mexican influences, Garcia’s globally inspired dinner is one not to miss.   

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Proudly featuring wines from:

Paula Kornell Sparkling Wine, Paula Kornell, President

Beaulieu Vineyard, Nate Weis, General Manager & Senior Winemaker

Shafer Vineyards, Chris Avery, CEO

Staglin Family Vineyard, Shari Staglin, CEO/Co-owner and Garen Staglin, Co-owner

Grgich Hills Estate, Ivo Jeramaz, Vice President of Vineyards & Production, Winemaker

Far Niente, Andrew Delos, VP Winemaking