Time & Location: 1:30 to 3:30 pm | Alhambra Lawn

Dress Code: Resort Casual

On Sunday morning, the spirit of the European countryside comes to life within a tented lawn setting. Gather for a family-style lunch celebrating the storied wine estates of France and Italy. Thoughtfully prepared by Michelin-starred, Relais & Châteaux chefs, Alois Vanlangenaeker of Il San Pietro di Positano and Hugo Souchet of Les Prés d’Eugénie, the menu honors the timeless culinary traditions of each region, perfectly paired with exceptional pours.